Print

The Perfect Oil-Free Roasted Garlic

Prep

Cook

Total

Yield 1 pint

All the flavor without the added fat. The cleanest way to roast garlic, completely foil-free.

Ingredients

Instructions

  1. Remove any loose outside layers.
  2. Cut the tops off exposing each bulb.
  3. Lay face-down on an unbleached parchment paper lined baking sheet.
  4. Bake at 375 degrees F for 35 minutes, flipping halfway through.
  5. Remove from the oven and let cool for about 10-15 minutes.
  6. Begin peeling each clove slowly, starting with the outer layers and working your way inward.
  7. Add them to a pint-sized mason jar and seal, these will keep fresh in the fridge for a week.
  8. Serve spread on bread, mixed in sauces or topped on your favorite meals.

Notes

Perfect to prep ahead in bulk for meals throughout the week.

Courses Side, Topping

Cuisine Vegan, Gluten-free, Oil-free

Recipe by The Plant Philosophy at https://theplantphilosophy.com/the-perfect-oil-free-roasted-garlic/