The Plant Philosophy
Vegan Food & Lifestyle by Margaret Chapman | The Plant Philosophy
May 4, 2013 by Margaret 2 Comments
for your weekly recipe fix.
May 6, 2013 at 7:28 pm
Girl! This looks straight out of a cookbook! Beautiful photography and I love how simple the recipe is! Can’t wait to try this! 😉
May 6, 2013 at 7:29 pm
Thanks Love! 😀 I hope you enjoy it! You’re such a sweetheart<3
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Living a plant-based, vegan lifestyle and loving every minute of it! Sharing my favorite recipes along the way to inspire others to make healthier, plant-based food choices.